Friday, September 30, 2011

No Salt

Three years ago I gave up table salt.
For the most part I don't miss it but
there's times food just needs a little extra flavor.


I cut this recipe out of yesterdays paper
and hope it's good.

Salt Substitute
5 teaspoons onion powder
1 tablespoon garlic powder
1 tablespoon paprika
1 tablespoon dry mustard
1 teaspoon thyme
1/2 teaspoon white pepper
1/2 teaspoon celery seed

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