Wednesday, June 19, 2013

dawg recipe

How to make the perfect hot dog...


fire up the grill
use a good quality hot dog...
we like Ball Park Franks


go ahead and toast your bun, insert laugh


these are the condiments I like...
see that relish?
you ain't gonna find that in no store!
Rolland's Relish, so good.
sorry it's an old family recipe
but I could be enticed to sell it for six figures?


go ahead and take a bite.
I like to take the first two bites, one off of each end.
Don't you hate when you have only bun left at the end?


It isn't summer until you've had hot dogs on the grill.


b


2 comments:

  1. Love this post and think that we will have to grill hot dogs tonight!! Good thing I have the Tiede blood cuz don't have the six figures.

    ReplyDelete
  2. Dawg gone it . . . they look dee-lish . . .

    ReplyDelete