I was paging through my newest cookbook this morning,
The Beekman 1802 Heirloom Dessert Cookbook.
The photographs in it are so beautiful.
When I got to the spring section, page 105, pound cake,
I knew I was going to be making a lemon pound cake today.
Not something I usually have on hand...
I sent Mr. b to the store for lemons.
Lemons, eggs and butter...
Don't even consider a recipe if it doesn't include butter and eggs right?
It looks pretty on my new table runner don't you think?
~b is for butter