What's for dinner?

I was craving tuna today and remembered this old recipe 

that I have been serving since our kids were...well...still kids.

It makes and cooks up really fast. 

I was lucky enough to have cheddar cheese soup on hand 

from my experiments finding the ultimate beer cheese soup recipe...

which hasn't happened yet.

I always have frozen vegetables in the freezer.

The can of biscuits was a lucky find but just in case

I was prepared to make homemade biscuits.

Even Mr. b likes it and he's not a big tuna fan like I am.

~b