Sunday pie

I have a Sunday rule that says I will not cook after 4 p.m.

 which usually means popcorn for supper.

 

Yesterday I made a Shepherd's Pie for lunch.
I think this is probably only the second time
 I have made it in my life.

 

It really is so easy...

mash potatoes and browned ground beef

plus a few extra add-ins.

 

It's soul food for the gloomiest month of the year...

yes January, I'm talking about you.

 

 

 Note to self: Make more often!
I grabbed my recipe off Pinterest.

~b